9 Crunchy Snacks to Replace Basic Potato Chips

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Corn Chips

Popcorners: delightful combo of popcorn & chips in one! Air-popped, never fried, with sunflower oil. Light, crunchy, and no annoying kernels. Yum!

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Green Pea Crisps

Harvest Snaps: Protein-packed, gluten-free green pea bites with 50% less sodium than chips. High fiber, low-calorie, fun flavors like wasabi ranch and parmesan roasted garlic.

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Chickpea Chips

Try Orchard Valley Harvest's new sour cream & chive chickpea chips, a protein-packed pizza crust alternative in a crispy, delicious form. Perfect for summer parties and beach outings!

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Beet Puffs

Vegan Rob's beets puffs: nostalgic, kosher, cholesterol-free, <1g sugar. Packed with vitamins & minerals, perfect with guacamole or on their own! Unbeatable vegan snack.

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Cinnamon Chips

Satisfy your sweet tooth with Siete's churro-style cinnamon chips. Made with avocado oil, coconut sugar, and cassava flour, they're gluten-free and paleo.

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Sweet Potato Chips

Thrive Market's kettle-cooked sweet potato chips: addictive taste, ethically sourced, coconut oil infused for crunch, high fiber & antioxidants.

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Cassava Strips

Artisan Tropic's cassava chips: Yummy, paleo-friendly morsels made from South American root vegetable; boosts immunity, aids digestion. Thin, crispy, and airy!

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Taro Chips

Craving crunch? Terra chips with taro, nature's purple delight, offer real veggie benefits, no preservatives, just deliciousness. Can't resist!

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Apple Chips

Nadi's fiber-filled apple rounds: no added sugar, just apples! Inspired by Georgian technique, preserving nutrients. Crunchy chips: Granny Smith, Golden Delicious, Ida Red.

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